Farm: La Falda
Altitude: 1450-1800 meters
Varietals: Caturra, Castillo, Colombia
Production Method: Washed
Product Notes: Over the 16 years since buying the plot, Finca La Falda has built up a plantation of over 9500 coffee trees. The farm has a long-term goal of planting more coffee, striving for greater quality, and spreading this methodology and focus to the rest of the world. In conjunction with these efforts, the ‘Antioquia: Origin of specialty coffees’ was established. Started in August 2012, this strategy aims to increase rural development through education, training, and technical assistance to farmers in order to improve quality and the development of market access for the region.